Hong Kong is famous for its shopping and delicacies. This was a trip made 3 years ago. I really miss the dessert in Hong Kong. Once this pandemic is over I am so going back for the food. （＾－＾）ｖ
（豆花（） Tofu Jelly is once of my favorite dessert even back in Singapore. But in Hong Kong they top it up with Mango it is really a trip to heaven.
Tang Yuan (汤圆) is kind of like round dumplings. I had the once with black sesame filling. It is so hard to find this in Tokyo. If anyone have any recommendation please feel free to comment.